Made to order with farm fresh eggs
Milk with a double shot of espresso over ice
Two eggs, steak, American cheese, hashbrown, caramelized onions and habanero mayo on a grilled hard roll
Two eggs, chorizo sausage, pepper jack cheese and habanero mayo on a grilled hard roll
Steamed milk with a double shot of espresso
Homemade smoothie with your choice of milk Strawberry - Strawberry Banana - Mixed Berry - Mango - Almond Joy - Bananas Foster - Butterfinger - Chai - Coffee - Creamsicle - Oreo - Peanut Butter Banana
96 oz box of Coffee, cups, half & half, and sugar packets
Two eggs, bangers and cheddar cheese on a grilled bagel
Two eggs, eggplant, tomato, chili aioli, and smoked mozzarella on a grilled hard roll
Two eggs, capicola, eggplant, provolone cheese, and garlic mayo on a grilled hard roll
Two eggs, mortadella, provolone cheese, banana peppers, dijon mustard and garlic mayo on a grilled hard roll
Egg, avocado, tomato, spinach and goat cheese on a grilled croissant
Egg, spinach, tomato, caramelized onions and american cheese on a grilled hard roll
Salmon, cream cheese, lettuce, tomato, onion and capers on your choice of toasted bagel
12 ounces of seasoned home made home-fries
Two eggs, home fries with choice of meat and cheese in a garlic & herb wrap
Start with your base, then add as many or as few toppings as you'd like! Each sandwich will only contain the items you specify. Served with chips
Four slices of bacon, lettuce and tomato on your choice of bread
A classic!
8 oz of steak, onions and rep peppers topped with provolone and american cheese, served on a sourdough roll
Slow cooked with homemade BBQ sauce on a hard roll
Lettuce, tomato, onion and chili aioli on a grilled hard roll
Andouille sausage, brown mustard and lettuce on sourdough
Corned beef, sauerkraut, russian dressing and swiss cheese on rye
Fresh mozzarella, tomato and pesto on sourdough
2 eggs, choice of meat and toast with home fries
2 eggs, corned beef hash and toast
Build your own omelette with a side choice of toast
Vanilla yogurt, mixed berries, banana, and granola
Challah bread dipped in homemade batter, mixed berries and banana served with syrup
For over 30 years Sumatra mandheling has been the most popular at The Daily Grind. Low to medium acidity. Sweet brown sugar and earthy fragrance and aroma, red wine and herbal. Full body with slightly rustic cup. Lingering chocolate aftertaste
Monsooned coffees are truly one of a kind, totally unique, low acid, pungent, and a noticeable earthy flavor. Malabar's tends to be full-bodied with soft acidity and subtle sweetness, often with chocolate overtones
Our specially prepared blend of selected coffees are roasted to a light brown color with no oils on the surface. This blend creates a thick crema, rich mouth feel, and hints of chocolate in the finish. This is the same espresso we have been serving in our cafes for the past 35 years
This coffee has qualities mildly reminiscent of Kenya's in terms of its fruited notes, citric assents, and wonderful aromatics. Clean and bold with a sweetness throughout. Hints of sweet fruit in the finish coupled with its crispness makes this Colombian a very refreshing coffee.
Yirgacheffe is an excellent coffee from Ethiopia, and along with Sumatra are the two most popular coffees at The Daily Grind! Known for its sweet flavor and aroma with a light to medium body. Ethiopian yirgacheffe are spicy and fragrant, and are frequently reviewed and rated as some of the highest quality arabica coffees in the world
Chocolate, roasted marshmallow, cherry, vanilla; syrupy and very clean, sweet lingering aftertaste. Extremely bright, crisp, floral notes
A light roasted blend of central and south American coffees producing a bold and smooth blend
A blend of light and dark roasted coffees. Perfection
Swiss water process. Rich light roast
Swiss water process. The darkest of all roasts. Light bodied with a distinct dark chocolate finish
A chocolately twist on one of our first and most popular flavors
Our French vanilla is a richer deeper vanilla then our vanilla nut coffee. Add a touch of cream and it becomes a classic flavor!
A mudslide is a popular alcoholic beverage that is made with coffee liqueur, Irish cream, vodka, and vanilla ice cream. Our non-alcoholic version is made with vanilla, Irish cream, and chocolate. Delicious any time of the day!
Some people call them hazelnuts, some call them fliberts but whatever you call them they have always blended well with coffee. One of our first and most popular flavors, dating back to 1978!
One of the most popular flavors at the Daily Grind! Vanilla, cookie dough, and a hint of cinnamon.
A classic combination of milk chocolate and fresh raspberries
A new addition to our line of flavored coffees. Two classic brought together to create a sinful flavor.
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